Keelboat Red

Varietal: DeChaunac
Appearance: Deep Ruby
Aromas: Oak, Black Berry, Forest Floor
Flavors: Raisin, Black Berry, Oak
Sweetness: Dry ( 0.0 % Residual Sugar)
Acidity: Medium
Tannin : Medium
Body : Medium/full Body
Pairs well with: Dark Chocolate, Stews, Red sauces, Red Meat

Awards:
Bronze medal – 2017 Lone Star International Wine Competition
DOUBLE GOLD MEDAL – 2017 Denver International Wine Competition
Silver medal – 2018 San Francisco Chronicle Wine Competition
Bronze medal - 2021 Lonestar International Wine Competition